After my son Simone finished his oenology education at school, he started working with me in our vineyards and cellars. This is his first wine and with my great pride the label records his name. A young and passionate Nebbiolo, just like him.
[Ornella Pelissero]
Vineyard
- Variety: 100% Nebbiolo
- Exposure: south-west
- Altitude: 400 meters asl | 1312 feet
- Soil: marl (clay and limestone)
- Training system: Guyot
- Vine age: 10 years
- Vineyard area: 1 ha | 2.47-acre
- Planting density: 5000/ha
- Vintage: 2021
Winemaking
- Soft pressing, fermentation with temperature control for 10 days, malolactic fermentation
- Aging: in stainless steel tanks
- Bottling period: March
- Bottles number: 4000 / year
- Cases made: 333 / year
- Wine bottle type: Albeisa
- Alcohol content: 13.5%
Wine notes
- Look: red garnet
- Smell: rose, violet, red currant, blueberry, raspberry black pepper, cardamom
- Taste: crisp, bright, and gritty. A wine to be enjoyed in the company of friends.
Food pairing
- Dry Italian salami
- Mortadella Bolognese, Fuet
- Semi-hard cheeses
- Spaghetti with meatballs
- Lasagna Bolognese
- Onion rings
- Buffalo wings
- Barbecue ribs
- Meatloaf
